Grandma's Stuff

30 ripe tomatoes 4 hot green peppers 6 sweet peppers 2 medium onions 3 Tbsp salt 1/2 tsp cayenne 4 cups sugar 1 Tbsp whole cloves 1 Tbsp allspice 1/2 tsp celery seed 1 quart vinegar 1cup brown sugar 1Tbsp cinnamon Mix and cook slowly 2-3 hours until glossy. Place in jars and seal. This recipe is from Ronnie's great-great grandmother Georgeann Usrey-Williams who was born between 1840-1850. I have the recipe that Ronnie's mom hand wrote for me. She is 92 now and the card has yellowed dorm age. This "stuff" is great in baked beans, spaghetti sauce, chili or as a side with just about any meat or beans.