Thursday, March 8, 2012

Cream Cheese/chicken ball

1 8 oz pkg cream cheese
2 cans chunk chicken
1 T Worcestershire sauce
1 T minced onion
1 c chopped nuts (pecans)
Mix all ingredients, except 1/2 of pecans. Chill. Form mixture
into a ball, roll in remaining pecans and serve with club
crackers.

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